４丁目, 外神田 · Tokyo
Akihabara Nishikawa Building 1F, 1-15-11 Sotokanda, Chiyoda-ku, Tokyo, Japan
Hearty, no-frills rice-bowl cafeteria steps from Akihabara Station's Electric Town exit, known for the Stamina Don — pork and green onions in garlic soy with a raw egg and miso soup — available in mega and giga portions.
Dishes: Stamina don pork and chicken
Haven't been here myself — came recommended from someone I trust.
Fast-paced ramen shop with big bowls of rich ramen.
Akihabara gyudon institution since 1979, serving generously sized beef bowls and sukiyaki-style beef plates, famously cited as the inspiration for the gyudon shop in Steins;Gate.
A Shibuya tsukemen shop known for hormone (offal) dipping noodles - thick noodles served with broiled Japanese Black beef offal in a rich pork-bone and seafood soup.
Nostalgic 50-plus-year-old Ryogoku institution serving thick, chewy pan-fried gyoza with vegetable-heavy filling, plus a shoyu-miso Bandai ramen, in a Chinese diner setting.
Innovative Bunkyo ramen shop and noodle laboratory from master Tomoharu Shono near Korakuen Station, famous for its 'Double Soup' ramen built on lamb and pork bones paired with firm in-house noodles.