１丁目, 西五反田 · Tokyo
1-chōme-13-1 Nishigotanda, Shinagawa City, Tokyo 141-0031, Japan
Dishes: Menchi katsu
Thin noodles in a soy broth with pork & egg at a tiny ramen joint with open kitchen & smooth jazz.
Relaxed, compact restaurant specializing in udon noodles & tempura, plus cocktails.
Fast-paced ramen shop with big bowls of rich ramen.
Tiny seafood-focused izakaya near Nishi-Ogikubo Station serving hyper-fresh sashimi platters, grilled shirako, agedashi tofu, and seasonal specialties like corn tempura.
Cozy Sanuki udon restaurant near Shin-Nakano Station, a 2017 Eastern Japan Udon championship winner. Signature A5 Sendai wagyu sukiyaki udon plus tempura udon and organic-vegetable salads.