Chinatown, Manhattan, New York County · New York
202 Centre St, New York, NY 10013
Manhattan Chinatown dim sum institution since 1978, now in a smaller 125-seat Centre Street home, still serving traditional Cantonese dim sum from rolling carts.
Haven't been here myself — came recommended from someone I trust.
A veteran of the Taipei-based Din Tai Fung chain helms this Chinese spot for soup dumplings and cocktails.
Cash-only Chinatown stall, relocated from Essex Street, specializing in hand-folded Northern Chinese dumplings and other cheap-eats classics rolled and cooked on site.
Small cart serving up tender steaming cheong fun (rice rolls). There can be a line.
Casual Chinese restaurant serving street-style food, with roast pork as its speciality.
Chinatown Cantonese bakery on Mott Street known for fresh-made soy milk, tofu pudding, white sugar cake, sticky rice wraps, and herbal jellies, run by community-minded manager Patrick Mock.