Gus's World Famous Fried Chicken

Long-running chain serving spicy fried chicken & comfort sides in a low-key setting.

Pint-sized, circa-1945 diner with counter seating & a menu of comfort fare featuring Southern flair.

Peruvian rotisserie chicken counter serving birds marinated 48 hours in a 22-spice rub and grilled to order over charcoal, with French fries, salad, and Peruvian sauces. Named one of America's best new restaurants by Eater.

Downtown Phoenix smashburger spot and cocktail bar grown from a pop-up, using pasture-raised Arizona beef and pouring craft cocktails like Negronis and Whiskey Sours alongside Straus organic soft serve.

Landmark Mexican joint turning out traditional dishes in a basic, counter-serve setting.